Vashon Island is chock full of teeny tiny farms. Young and young-ish farmers abound with a couple cows, or 20 goats, or a flock of chickens, or fields of seasonal produce, or just some rows of garlic. Three of these quite small farms have cheesemaking as a central part of their … [Read more...] about 3 Farmstead Cheesemakers on Vashon Island
Food
Sourdough: The It Bread
The best bread on Vashon Island appears four days a week, still warm, on a small 3-tiered shelf in the bakery department of Thriftway, the main grocery store. It's always a great day when I remember to get there before it sells out. More often than not, that little shelf is … [Read more...] about Sourdough: The It Bread